Dr. Maria Leena, published a High Impact Paper Publication titled “Microfluidic Assessment of Nutritional Biomarkers: Concepts, Approaches and Advances” in the Journal ‘Critical Reviews in Food Science and Nutrition’ with Impact Factor of 12.1.
Dr. Maria Leena, published a High Impact Paper Publication titled “Microfluidic Assessment of Nutritional Biomarkers: Concepts, Approaches and Advances” in the Journal ‘Critical Reviews in Food Science and Nutrition’ with Impact Factor of 12.1.